How is the oven fried chicken typically cooked?

Oven fried chicken is typically cooked by being baked in the oven. This cooking method involves using an oven to achieve a crispy exterior while keeping the meat juicy and tender. The process often includes coating the chicken with a seasoned mixture, which may include breadcrumbs or cornmeal, then placing it in a preheated oven where the heat browns the outside, simulating the effects of frying but without the need for oil. This method results in a healthier dish compared to traditional frying while still delivering a satisfying texture and flavor. The other cooking methods, such as frying in oil, grilling, or microwaving, do not align with the technique used to prepare oven fried chicken.